Small piece of Pineapple
Pinch of Salt
4-5 tsp Sugar
1.5 cups Curd / Yogurt
Remove the outer skin of pineapple and cut it into small pieces as shown in the picture below.
Add chopped pineapple, salt, sugar, curd and mix well. Refrigerate for about 1 hr. Serve along with Roti/Paratas or you can eat it just like that.
I like this raita.. Some time i also add either apples or cucumber or a combination of apples, cucumbers and pineapple.. yum
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