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Saturday, December 12, 2020

Baby Corn Stir Fry | ಎಳೆ ಜೋಳ ಫ್ರೈ

Pan sauted Baby Corn with Green Chillies & Spices

18 - 20 Baby Corns  |  ಎಳೆ ಜೋಳ 
2 - 4 Green Chillies  |  ಹಸಿಮೆಣಸು
6 - 8 cloves of Garlic  |  ಬೆಳ್ಳುಳ್ಳಿ
4 - 5 strands of Curry leaves  |  ಕರಿ ಬೇವಿನ ಸೊಪ್ಪು
4 - 5 strands of Coriander leaves  |  ಕೊತ್ತಂಬರಿ ಸೊಪ್ಪು
Salt to taste  |  ರುಚಿಗೆ ತಕ್ಕಷ್ಟು ಉಪ್ಪು
Pinch of Turmeric powder  |  ಚಿಟಿಕೆ ಅರಶಿನ ಹುಡಿ
1 - 2 tsp Pizza Seasoning or Oregano |  ಪಿಜ್ಜಾ ಸೀಸನ್ನಿಂಗ್ ಅಥವಾ ಒರಿಗ್ಯಾನೋ
4 - 6 tsp Oil  |  ಎಣ್ಣೆ
1/2 tsp Chat Masala (Optional)  |  ಚಾಟ್ ಮಸಾಲಾ (ಬೇಕಿದ್ದರೆ ಮಾತ್ರ)
1/4 tsp fresh Lime Juice (Optional)  |  ನಿಂಬೆ ರಸ (ಬೇಕಿದ್ದರೆ ಮಾತ್ರ)

Wash the baby corns and keep them aside. 

Cut each baby corn into two halves and cut them into medium sized pieces as shown in the picture below. Remove the outer cover of garlic and cut/grate them into small pieces. Cut the green chillies into medium sized pieces. Cut the coriander leaves into small pieces as shown in the picture below.

Put oil in a thick bottomed vessel/pan and heat. Add chopped garlic pieces and sauté them for about 2-3 mins until they turn light golden in color. Add green chillies, curry leaves, chopped coriander leaves and sauté them for about a min. 

Add chopped baby corn pieces, add salt, turmeric powder and sauté them in medium flame for about 5 mins.
Sprinkle oregano seasoning and mix them well. Keep this in low flame for about 1-2 mins.

Sprinkle lemon juice, mix them well and serve hot.