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Saturday, December 19, 2020

Homemade Chocolate

 Ingredients:

1 cup Milk powder
1 cup powdered Sugar
2 - 3 Tbs Cocoa powder
Pinch of Vanilla Essence
3/4 - 1 cup Butter / Coconut Oil

Recipe:

Put little amount of water in a vessel and bring it to boil. Keep another vessel add the butter and melt as shown in the picture below or add the coconut oil and keep it for about 1 min.


Add all the dry ingredients, vanilla essence and mix then well. The consistency should be thick as shown in the picture below.


Put it in a chocolate mould and spread as shown in the picture below.


Put it in a freezer for about 2-3 hrs. Remove the chocolate from mould and serve.

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