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Saturday, November 16, 2013

Pani Puri Using Paapdi Chat Masala

1 cup of thick Papdi Chat Gravy
2 cups Pani
25 Chat Puris
1/4 tsp Chat Masala
Salt to taste
1/4 medium sized Onion
2 - 3 strands of Coriander leaves
1/4 carrot

Prepare the Pani as specified in Pani Puri recipe.

Prepare the gravy as specified in Paapdi Chat recipe. The consistency should be thick as shown in the picture below.

Grate the carrot and chop the onion and coriander leaves into small pieces. Put this in a bowl, add little amount of salt, 1/4 tsp chat masala and mix them well.

Take 6-7 puffed Chat puris and poke a small hole in the center of each Puri.

Add little amount of prepared Paapdi chat gravy.

Garnish each Puri with little amount of chopped coriander leaves, onion and grated carrot as shown in the picture below. Dip it with Pani and serve immediately.

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