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Monday, November 9, 2009

Onion Rings


1 large Onion

1/4 cup Rice flour/ Akki hudi

3 tsp Bengal Gram flour/ Besan flour/ Kadle hudi

4-5 tsp Corn flour

1/4 tsp Cumin seed powder

Pinch of Asafetida powder/Hingu

3/4 - 1 tsp Chilly powder

Salt to taste



Cut onion into round pieces and separate the rings as shown in the picture below.

Add rice flour, bengal gram flour, corn flour, asafetida, cumin seed powder, salt and chilly powder in a vessel. Mix them well by adding sufficient amount of water. (Don't make the batter too thin.)

Keep oil in a thick bottomed vessel and heat it. Take each piece of onion, dip it in batter and deep fry it in oil.

Serve hot along with Tomato ketchup.


Chitra said...

owow, super..Must be very tasty:)will give a try !!

Chitra said...

Looks very nice, will surely try some time :)

kitchen queen said...

delicious and yummy onion rings perfectly made with nice pictures.

kitchen queen said...

The onion rings look perfect and tempting to have and nice click.

prasu said...

yummy and crispy onions rings........

Ash said...

Oh! thumba chennaagide... nanage Beijing Bites nenapayithu...avaru, fried chicken wings jothe idannu koodu an accompaniment...Yum!!!! Alwa????


Shyam said...

neerulli bajege innondu roopa kottada? :)

kitchen queen said...

Hi U have awards waiting in my blog .Can u please collect them?

Shanthi Krishnakumar said...

Different rings and delicious