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Monday, April 27, 2009

Shavige Uppittu / Vermicelli Upma

Ingredients:
1 cup Vermicelli
2 cups Water
8-10 beans
1/2 Carrot
15-20 frozen Green Peas /soaked Green Peas
1 small Onion
1-2 Green Chillies
2-3 Curry leaves
2-3 Coriander leaves
1/2 tsp Vangibath powder(optional)
1/2 tsp Black gram seeds
1/2 tsp Bengal gram seeds
1/4 tsp Mustard seeds
Salt to taste
2-3 tsp Oil

Recipe:
Put vermicelli in a thick bottomed vessel and fry it for around 4-5 mins in medium flame until it turns golden in color.

Chop beans and carrot into small pieces as shown in the picture below. Cook chopped vegetables, green peas together by adding little amount of water and salt in a pressure cooker. (2 whistles)
Cut green chillies into medium sized pieces. Chop onion, coriander leaves into small pieces as shown in the picture below.
Put mustard seeds, black gram seeds, bengal gram seeds and oil in a thick bottomed vessel/pan. Once it starts spluttering, add curry leaves, green chillies, onion and fry them for about 3-4 mins. Add vangibath powder and fry them for about 1 min. Add cooked vegetables, 2 cups of water(cooked vegetable water can be used), salt and bring it to boil.

Add fried vermicelli and stir the uppittu. Cook them by covering a lid until all the water content gets evaporated in medium flame. Keep stirring the uppittu once in 2 mins.

Add chopped coriander leaves and mix well. Keep the Uppittu in low flame for about 2-3 mins. Mix well and serve hot. The above mentioned ingredients will serve 2 plates of Shavige Uppittu.

4 comments:

Rasik said...

Is it possible to prepare Veg. Maggi masala (taste maker)at home.Do you have any idea of it?
Rasik Lal

Ruchi Ruchi Adige said...

@Rasik,
I don't have any idea... I have not prepared...

Nasreen Basu said...

awsome piece of information, I had come to know about your website from my friend vinod, indore,i have read atleast seven posts of yours by now, and let me tell you, your blog gives the best and the most interesting information. This is just the kind of information that i had been looking for, i'm already your rss reader now and i would regularly watch out for the new posts, once again hats off to you! Thanks a ton once again, Regards, Semiya upma

Nasreen Basu said...

too good piece of information, I had come to know about your site from my friend veni, bangalore,i have read atleast 11 posts of yours by now, and let me tell you, your web-page gives the best and the most interesting information. This is just the kind of information that i had been looking for, i'm already your rss reader now and i would regularly watch out for the new post, once again hats off to you! Thanks a lot once again, Regards,
Semiya upma