Wednesday, August 27, 2008

Tamarind Juice / Hunase Hannu Sharabatthu


Large grape sized Tamarind / Hunase Hannu

2 cups cold Water

5-6 tsp Sugar


Put tamarind and water in a vessel and keep it aside for about 4-5 mins. Smash the tamarind properly and filter it. Add required amount of sugar and stir it properly. Put ice cubes and serve.

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